(*BOOK*) Pressure Canning Cookbook: A Beginner’s Guide on How to Can Vegetables, Beans, Meats, Soups, Meals in Jars, and More at Home with a Pressure Canner — ... Recipes for Canning and Preserving Food PDF/EPUB/EBOOK
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Pressure Canning Cookbook: A Beginner’s Guide on How to Can Vegetables, Beans, Meats, Soups, Meals in Jars, and More at Home with a Pressure Canner — ... Recipes for Canning and Preserving Food Customer Reviews
:- 5.0 out of 5 stars from Robert Separovich -- Up to date : I love the recipes in this cook book. I bought one for my daughter, who is learning to can. I have been canning for more than 40 years. The recipes are new and pretty tasty. I am returning the two books ONLY because, for some reason I got four of them. It is a very informative book. Even after 40 years I learned some new things!!! ( Reviewed in the United States on September 11, 2021 )
- 3.0 out of 5 stars from avidreader -- Informativd : Good book for beginners trying pressure canning. It is informative of do’s and don’t. If you are a seasoned canner, probably not a good book for you. ( Reviewed in the United States on November 6, 2021 )
- 5.0 out of 5 stars from shelton -- Will have you canning like a pro in no time! : Written perfectly for the beginning canner like me! Includes chapter all about tools you will need. Step by step guide so easy to understand! This author is top notch. ( Reviewed in the United States on September 12, 2021 )
- 5.0 out of 5 stars from REGINALD STAFFORD -- Worth every penny : This is a great pressure canning book. Extensive directions with every recipe. The meals in a jar section is a great way to create your own convenience foods. The author takes the mystery out of home canning presenting a down-to-earth realistic procedure along with many recipes. She stresses safety and following the proper procedures to achieve successful canning. I ordered it with my canner and have used it to learn safe pressure canning. Great book! ( Reviewed in the United States on September 11, 2021 )
- 5.0 out of 5 stars from Teresa Berry -- Excellent introduction : This book explains the methods of safe preserving, good information and solid recipes. Highly recommend to new home preservers. Just wish there were more recipes ( Reviewed in the United States on September 19, 2021 )
Pressure Canning Cookbook: A Beginner’s Guide on How to Can Vegetables, Beans, Meats, Soups, Meals in Jars, and More at Home with a Pressure Canner — ... Recipes for Canning and Preserving Food Related Product may you like
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